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Blissful rhubarb & strawberry pie
Giving back in our local community donating 5% of our profits to food projects.
pie of the month club, subscription
The Pie of the Month Club for yourself, friends, clients or raising money for your projects
Special event pies
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Latest from our blog

A blast from the past
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Share This: A blast from the past is a video about making crumbles with a girlfriend at the time, we created some video’s making pies. P.J. had a different name in Sedona than she did in New Jersey, so I just called her PJ. She was fine with that. Here’s a video of us making crumbles. Between apple and plums, we got into a couple sticky situations. This video... Read more

What’s new with fundraising?
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Share This: What’s new with fundraising? As a company we want to make a difference in our local community. We are launching a fundraising program. Many years ago I worked in the Fundraising field, I really enjoyed it. Had the privilege of helping many non-profits both in the traditional side and the corporate social committees side to raise money for their causes. Came up with “Let’s work together” Sedona... Read more

Money Talks
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Share This: Money talks a lot. When don’t we talk about money? Sedona pies is producing educational events to help food Entrepreneurs grow their businesses. This is a part of of Educational Talk Series We have put together a talk on where to find money for your food business. Whether your are just starting out or need some more omen to scale up and expand you’ll find the information... Read more

Getting Your Share of the Pie
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Share This: Getting your share of the pie, which means getting seed capital or a micro-loan. Myra Goldrick interviewed me on Blab about Kiva Zip and how I used them to fund Sedona Pies. Never say, it’s impossible. This is Myra’s mantra and tag line. Read more about Myra on her website. Read more

We are 100% Funded
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Share This: Yes! We are 100% funded through Kiva Zip as of February 19th, 2016. I have been spending my time calling following up leads for a shared commercial kitchen, so we can start selling Sedona Pies. Food 4 Social Change – has come up with a plan for a commercial kitchen development, we have just come to the place of where can we put it? With the land... Read more

Mincement Pies
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Share This: The recorded history of mincemeat pies can be traced to the year 1413, when it was served at the coronation of Henry V of England. In the late 1600’s, mincemeat was served as a meat pie flavored with fruit and spices. Read more about it During the Stuart and Georgian times, in the UK, mince pies were a status symbol at Christmas! Very rich people liked to... Read more