Becoming a Vendor

We’re always looking for new vendors for the market, and although we have a good list of past vendors that want back in (just about everyone wants to come back), we also want to give others a chance.

The philosophy of the market is to create a space for people who are uncertified (and therefore don’t have other options to sell their wares). We like to stay true to this, and although the occasional certified vendor will get in (because they make something too delicious to pass up), basically we like to take people who make their goods at home, and are just trying to get off the ground.

The hope is that the market is a kind of incubator, helping people raise capital as well as gain support, and that after a couple markets we can set them free to participate in the more legit side of the food world.

If you’re interested in being a vendor at the next market, please sign up below, and we’ll send you more info soon.

Here’s some questions for you as a Vendor:

What do you make?
How long have you made it?
Where do you make it?
How much can you make for the market?
How many friends, fans or customers can you attract to the market?
Would you be willing to pay $50. as a vendor fee for each event?
Would you be willing to provide a sample?

Please fill out the form below with your contact information and we’ll get back to you.