Memorable - Delicious - Responsible

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Where and What in the World is Maralyn?

maralyn hill

Where and what in the world is Maralyn up to. You’ll find Maralyn Hill traveling, writing and sharing everything about food. Maralyn also has two books that she has written. You can find them on her blog. When the Hill Team was in Rockland, Maine last summer, they discovered all about National Pie Day – … Read more

Celebrate National Pie Day 2010

Nectarine pie

Come celebrate national pie day with Imagine Art and Sedona Pies on Saturday, January 23, 2010 11am – 4:00pm If you want to know what that means you can follow the Pie Princess at http://twitter.com/sedonapies.  For a more decadent and direct experience you can sample her pies at Imagine Art. Order forms will be available … Read more

Feeding America

feeding america

Feeding America, in 2010 Crisco is donating 1 million pounds of food to Feeding America, the nation’s largest hunger-relief charity. You can help feed your community, too! Here’s how: * Buy ingredients for your favorite dish, bring them to a soup kitchen and help the volunteers prepare a meal. Check with your local soup kitchen … Read more

Happy Holidays 2009

mincemeat pie

Happy Holidays To You and Yours, (2009) Tis’ the season is here already! My how time flies by. this is what happens when you are having fun. Might as well enjoy it, we never know how time we have here. I usually bake Shortbread cookies, Fruitcake and Tarts. Did you know, that I cannot find … Read more

Thanksgiving 2009

tart on the beach pie

Thanksgiving to me is about sharing with friends, family and orphans. There have been many years where I have hosted a potluck dinner for people and invited people who really didn’t have family or a place to go to for Thanksgiving. Fortunately, I have friends that invite me over for dinner and celebrate with them. … Read more

Welcome to Sedona Pies 2009

Sacrebleu wine pie

Welcome to Sedona Pies, 2009 it the beginning for us, along with making “Delicious, gourmet pies made with naughty ingredients and Love.” We feed the hungry, one pie at a time. Dear Friends, Thank you for being patient with us. For those of you who don’t know, along with making “Delicious, gourmet pies made with … Read more