A blast from the past

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A blast from the past is a video about making crumbles with a girlfriend at the time, we created some video’s making pies. P.J. had a different name in Sedona than she did in New Jersey, so I just called her PJ. She was fine with that. Here’s a video of us making crumbles. Between apple and plums, we got into a couple sticky situations. This video was made in 2010.. I had a … Read more

What’s new with fundraising?

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What’s new with fundraising? As a company we want to make a difference in our local community. We are launching a fundraising program. Many years ago I worked in the Fundraising field, I really enjoyed it. Had the privilege of helping many non-profits both in the traditional side and the corporate social committees side to raise money for their causes. Came up with “Let’s work together” Sedona Pies can help you to raise money … Read more

Money Talks

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Money talks a lot. When don’t we talk about money? Sedona pies is producing educational events to help food Entrepreneurs grow their businesses. This is a part of of Educational Talk Series We have put together a talk on where to find money for your food business. Whether your are just starting out or need some more omen to scale up and expand you’ll find the information valuable. There will be two presenters, Justin … Read more

Getting Your Share of the Pie

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Getting your share of the pie, which means getting seed capital or a micro-loan. Myra Goldrick interviewed me on Blab about Kiva Zip and how I used them to fund Sedona Pies. Never say, it’s impossible. This is Myra’s mantra and tag line. Read more about Myra on her website.

We are 100% Funded

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Yes! We are 100% funded through Kiva Zip as of February 19th, 2016 come join us for our adventure in 2016. I have been spending my time calling following up leads for a shared commercial kitchen, so we can start selling Sedona Pies. As an Update it’s been an interesting ride. Even though we are now located in the bay area, I’ve realized that I didn’t ask for enough money. As a lesson to … Read more

Mincement Pies

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The recorded history of mincemeat pies can be traced to the year 1413, when it was served at the coronation of Henry V of England. In the late 1600’s, mincemeat was served as a meat pie flavored with fruit and spices. Read more about it During the Stuart and Georgian times, in the UK, mince pies were a status symbol at Christmas! Very rich people liked to show off at their Christmas parties by … Read more

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