Sedona pies encourages our customers to speak for us, by giving us testimonials rather than us telling you about our delicious pies.
“Pies ingredients need LOVE, and Mari-Lyn makes pies because she loves the art of baking them. Anywhere else it’s simply a job in most cases to make and package, deliver and sell. We all tend to forget the best ingredients include love. You won’t find that ingredient in any frozen pie in the cold bin at your favorite store. In fact, I could argue all the ingredients will be fresher and higher quality when you buy from Sedona Pies. Made by and for love, for you and lucky smart pie lovers.” Garret Moore – Moore and Moore Arts
“Anyone who can help share appreciation to customers through their taste palete is good enough to be recommended. It is apparent that Mari-Lyn truly cares not only about her clientele, but yours as well. Give her a try!” Eddie Garcia The Havoc Club
“Mari-Lyn creates delicious pies that have unique ingredients. She is professional and very accommodating. She is very willing to network.” Jo Ellen Haniford
“I recommend most business on the values of their owners. We all know the product is great. What customers are saying; Delicious pies that satisfy your desire for just the right flavor. I’ve been fortunate to enjoy Sedona Pies for a couple of years and always look forward to the next time and taste. Loved the Strawberry Rhubarb Pie! I picked up pies for clients and here is what one had to say “Just finished a couple pieces of the pie. It was delicious. Didn’t wait for dessert! Thank you Thank you.” Just a couple of Reviews. But the Values and true dedication to our needs, their customers, for me this is the place to go.”
Matt Martinez of Heartland Payment Systems
“Highly recommend Sedona Pies for the product is excellent and the customer service is outstanding! Mari-Lyn truly has a passion for what she does and it is evident in the way she operates her business.” Mary Reitz – Owner
I highly recommend Sedona Pies as a quality product and an AWESOME thoughtful gift for a client. Mari-Lyn really cares about you and your clients satisfaction….her pies are baked with “love”.” Carla Griffin Villages Real Estate B & A Realtors
“Mari-Lyn’s Pies are one of a kind ! I call them “Pies with a kick”. Not only do they make a great closing or appreciation gift for my clients, but they taste amazing and are good for you – as they are baked with the best and freshest ingredients and no refined sugars are added. I totally recommend trying Sedona Pies !!” Elaine Selwan, Realtor Better Homes & Gardens
“Sedona Pies have a unique flavor profile, often not as sweet as you might expect. This makes her pies a tasty treat for palates that prefer this hard to find flavor profile.” Harrison Rose Telepresence Robotics Corporation
“We Love the Love that Mari-lyn puts into her pies. She is also a Fantastic model for what integrity and community are all about.” Lora L Reeder Sedona Segway Tours
“In addition to making great gourmet pies, Mari-Lyn is committed to strengthening her community. You might say that’s baked into her business model. ” Chuck Carroll Editor & Writer
“Nothing brings back wonderful memories like some amazing pie!” Cindy Love of Cindy Love Cakes
“Nothing beats a homemade pie and Mari-Lyn really knows how to make them. – Lamar Morgan Synergistic Business Marketing
“If your looking for an awesome memorable thank you gift for your customers, then you need to check out Mari- Lyn’s pies!” Maury Kosh The Performance Based Marketing Group
“Mari-Lyn is doing wonderful things to help others, make sure that you keep her in mind when you are considering making a donation to charity. The Sedona Pies are great too!” James Evanow Speaker, Person and Business Mastery Coach
“Mari- Lyn puts her heart in every bite. If unique, quality, home-made pie is what you’re looking for… you’ve come to the right place!”
Denise Nakata Capital Bankcard Merchant Services
Our beta testers are always interested in tasting the latest one that has been made. Who wouldn’t?
You’ll find our other Pie Fan Raves on this page.
Archives of other news and testimonials. Of course there are many times, we wished we had a video camera with us, for people to share their experiences. Whether they love them or not. Feedback is what makes us improve.
Thank you from all my customers, friends and fans for the Testimonials
“I met Mari-Lyn through a networking group – she visited my tea store and we had a lovely chat. She also brought along a memorably scrumptious plum pie. I felt a bit guilty about eating the whole thing (but not guilty enough to actually share), so I would say “sinfully delicious” is a perfect description of her pies. You won’t find anything like them at the grocery store! Buy the book and get thee to thy kitchen!” Valarie Shaw former Co-owner, Fleur de Teas
“They are phenomenal, I have never tasted anything like this before..They are unique and delicious. I highly recommend them.” Robert M. Salamone “The pastry is the very best, I love the great flavors, my best is “Tart on the Beach,” I can’t wait to try out all your other flavors.” Ray Holley, The Holley Group
“I love your pies, I can’t remember in my entire life a more memorable pies than yours, my favorite is “Italian Euphoria.” I just love your pies”. Lin Ennis
“We attended Mari-Lyn’s Wine and Pie Tasting event at Pillburys Tasting room, where she paired a (Peach pie) “Adore” with the Pinot Gris and “Blush” (Strawberry & Rhubarb) with the Rosé – One Night Stand. It was something we never tasted before, they were delicious”. A perfect compliment with the wines.” Maralyn Hill, The Epicurean Explorer
“Decadence has so many meanings but I’m more attracted to the reference when it comes to food. Having had a reputable career in the restaurant business in New York City and dating three chefs: one Irish (with two restaurants in NYC at the time), one Portuguese (the chef for the trustees dining room in one of the major museums in NYC) and marrying the Italian whose family had a restaurant for 30 years in the States….I’d like to think I know a little something about food.
When it comes to deserts, I am a junkie like anyone else but only for finer ingredients and quality. That being said, I’m not interested in store bought or boxed items, corn syrup and dye filled pastries or pies that leave me with an upset stomach and headache. I adore homemade, pure ingredients and flavors that are allowed to blossom on my palate naturally and my friend Mari-Lyn does that with her pies! Not only do I get the joy of eating a desert but I find that my guilt levels decrease because I know its filled with quality ingredients, nothing fake or enhancing or chemical…and its infused with love. Her pies are different than the over-sweetened American styled desserts we have become accustomed to in our culture.
I’ve had the pleasure of eating deserts from several parts of the world and my greatest appreciation is that they don’t attack my senses with sugar. Mari-Lyn’s pies have a natural sweetness to them that allows one to enjoy the pure essence of the berries, wine, liquor, chocolate and even the crust. I’ve enjoyed all of her pies and I’m always hungry for more!
They are satisfying to the palate and to the conscious epicurean. Eat, enjoy and eat some more!” Love, Linda Damita
“I just Love, Love Mari-Lyn’s pies. Her pies taste so fabulous because they are overflowing with the best fruit and fillings you could imagine. The crust is flaky and delicious too. My favorite is her blueberry pie, the taste of the blueberries shines through with each bite. Yum, yum. I can imagine it right now just writing this. Thank you Mari-Lyn for making the best pies on the world!” Faith Barnard.
If you have any comments or testimonials that you would like to share, leave a comment. Thanks!