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We are 100% Funded

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Yes! We are 100% funded through Kiva Zip as of February 19th, 2016 come join us for our adventure in 2016.

I have been spending my time calling following up leads for a shared commercial kitchen, so we can start selling Sedona Pies.

Sacrebleu pie

As an Update it’s been an interesting ride. Even though we are now located in the bay area, I’ve realized that I didn’t ask for enough money. As a lesson to other people who are seeking money be sure to ask for more than you need.

I’m asking you to start ordering your pies for the holiday season. Will be doing some pop-ups, looking into doing some festivals next year and finally the subscription model for us, we are thinking is one of the better ways to go.

Secondly, to lease or buy a bakery in a smaller location so we can live and work in the same town or city.

Food 4 Social Change – has come up with a plan for a commercial kitchen development, we have just come to the place of where can we put it? With the land and availability is very low.. we are keeping an open mind. We only need one plot of land that is serviced with water, gas and electricity. (Love to put up some Solar panels)

We would like your help in securing a partner and land to build out a Kitchen Incubator space. A partner for us is a farmer who has some land willing to lease us 1/2 to 1 acre of land. This would give us the peace to build out a production kitchen.

In the meantime Sedona Pies will be baking out of a shared commercial kitchen space.

We’ll be selling in Farmers Markets, a monthly Pie Club..Weddings and special events. Look forward in serving you soon!

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